Slightly overfiled my middle finger prepping for a fill…can I still do gel on this finger?
A place for DIY gel nail enthusiasts to discuss doing gel nails on yourself.
A place for DIY gel nail enthusiasts to discuss doing gel nails on yourself.
I think I officially HATE doing chrome.
A place for DIY gel nail enthusiasts to discuss doing gel nails on yourself.
My husband’s calling them “everything bagel nails” 🤣
A place for DIY gel nail enthusiasts to discuss doing gel nails on yourself.
Lifting at the very corner of almost every nail? Help!
A subreddit dedicated to gel nails and all gel-adjacent products.
Leftover Rubber Base?
Post about your gel x nails! Questions, comments, cute nail posts! This community is for you to share your gel x nails!
Leftover Rubber Base?
A place for DIY gel nail enthusiasts to discuss doing gel nails on yourself.
Help with ID on tree
Info on finding, identifying, harvesting, and cooking wild edible food.
Did I just find milky oats?
Info on finding, identifying, harvesting, and cooking wild edible food.
Lyre leaf Sage?
A friendly place to discuss herbs, herbology and talk with other herbalists!
Does anyone know why my machine wobbles….or what this screw on the bottom does?
Hello! We are a community to help with sewing machines, pattern drafting, garment fitting, and general sewing questions. Please read the rules before posting, thanks!
Botulism?
There are hot sauce communities on Reddit, and there are fermentation communities. Consider this their naughty, spicy baby. Show us your amazing creations and failures, ask questions about fermenting and saucemaking, learn, share, & contribute to our community knowledge base and overall fun level. "Remember the human." (Reddit)
Welp, it was fun while it lasted…
A SFW community all about long, naturally grown nails! Credit for our banner belongs to Meech of Shop NBM.
The longest my nails have ever been ever!
A SFW community all about long, naturally grown nails! Credit for our banner belongs to Meech of Shop NBM.
Funny stale smell…
Kombucha is a fermented, fizzy, tea-based drink made using a combination of bacteria and yeast. This sub is for homebrewers and others who appreciate kombucha.
Anyone done this before?
A sub for enthusiasts, DIYers, or just those curious about this fermented gift from Korea.
First FO of the year - I made my first Shawl with EYELETS!
Warm, fuzzy, sometimes tangled. Please read our sub rules. Rule-breaking may result in a ban without notice. It may take up to 48 hours for (1) a post to be approved/ reviewed (2) response to modmail/from a moderator. Whatever happens needs to happen thoughtfully. Please keep being excellent to each other.
First Fermentation Attempt with Sunchokes - DAY 7 TASTES LIKE SOAP?!